Seggiano
Seggiano Fig and Walnut Panforte 200g
£6.69
This is a delicious variation of the traditional medieval recipe known as Panforte (or strong bread), for which Siena is renowned. Made using generous amounts of locally-grown walnuts and figs.
- With 35% Italian walnuts, 24% Italian figs and local honey
- Enjoy thin slices with with cheese and desserts
- Handmade by a family bakery in Siena Province
Ingredients:
WALNUTS 35%, dried figs 24%, sugar, WHEAT flour, honey, spices (cinnamon, nutmeg, cloves, mace, coriander), starch paper (potato starch, sunflower oil).
Prepared in an area where eggs, soya and other nuts are used.
Store in a cool, dry place. Once opened, make the pack airtight.
