Epiros Organic Sheep & Goat Milk Feta 150g

Flavour is Frontier

Epiros Organic Sheep and Goats Milk Feta

- Epiros Organic Sheep and Goats Milk Feta is a brined curd white cheese.
- Made in Greece from a mix of organic sheep's and goat's milk.
- Made with organic pasteurised milk, it's aged for 3 months.
- It is produced in blocks and has a slightly grainy, crumbly texture.
- Sourced from Epiros S.A in Arta, Greece

Take it further

- Raw, in salads.
- Baked with honey and herbs.

Natoora's radical approach to seasonal sourcing is shaping the future of food

- We are revolutionising the food system.
- We work direct with growers who value flavour, biodiversity and heritage over yield.
- We give them the support they need to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.